It’s Easter week here at Aka Chymecindy blog. As you have noticed this week I am sharing all about Easter and tradition. Today I am going to share an easy Easter cake. It is a very delicious cake, perfect to make on Easter Sunday.

How To Make Easter Cake

You Will Need:

2 layers of sponge or chiffon cake
20 or more small easter egg candies
3 Easter bunny chocolates
Whip cream

Direction:

1. Lay down one layer of cake.
2. Add whip cream on top.
3. Put the other layer of cake on top.
4. Add whip cream.
5. Decorate with Easter bunny chocolates in the middle and sprinkle the easter eggs around the cake.